Vanilla Pearl is a concentrated aromatic preparation made from Bourbon vanilla pods from Madagascar. It offers a strong, consistent intensity without the need for splitting or scraping: precise dosing, uniform incorporation, and an attractive visual appearance thanks to the vanilla seeds.

At Authentic Products, it is designed for ice cream makers, pastry chefs, and food manufacturers seeking consistency and convenience. It can be incorporated into ice cream, custards, ganaches, cookies, or industrial mixes, with consistent intensity from batch to batch.

Unlike the pod or the extract, the pearl is distinguished by its concentration and the fact that it requires no prior preparation.